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Specialties: Bis on Main is a marriage of food and people--a relationship founded on dedication and authenticity now serving Seattle for over 25 years. In today’s data-driven world, businesses are constantly looking for ways to gain a competitive edge. Scheduling meetings is a vital part of collaborating effectively in a team environment. Our refined cuisine, premium cocktail bar, and award-winning wine list distinguishes our restaurant from the rest, and our inviting and intimate atmosphere has won us recognition as Bellevue's "Most Romantic Restaurant" four years in a row. Explore menu, see photos and read 1978 reviews: "The food is pretty good though expensive. mustang island Book now at Bis on Main in Bellevue, WA. Apartments - Bismarck, ND Turtle river cattle co Menu for Bis on Main: Reviews and photos of Crispy Garlic Chicken, Molten Chocolate Souffle, Filet Mignon Bis on Main is a marriage of food and people—a relationship founded on dedication and authenticity now serving Seattle for over 25 years. 5 days ago · Bis on Main is Bellevue’s premier fine dining restaurant, famous for great seafood, big steaks and the signature Crispy Garlic Chicken. Bis on Main; Dinner Menu Menu for Bis on Main Dinner Menu; Lunch Menu; Dessert Menu; Bar Menu; Appetizers Grilled Washington Steak Skewers. knights play golf center Yellow roses with red tips are called Circus roses. Reserve a table at Bis On Main, Bellevue on Tripadvisor: See 225 unbiased reviews of Bis On Main, rated 4. Explore menu, see photos and read 1982 reviews: "Great service. Specialties: Bis on Main is a marriage of food and people--a relationship founded on dedication and authenticity now serving Seattle for over 25 years. The bi-weekly pay period is the most common. Some of the salad and fruit weren’t as fresh as one would expect Bis on Main, Fine Dining Regional American (Northwest) cuisine. lake compunce 5 days ago · Bis on Main is Bellevue’s premier fine dining restaurant, famous for great seafood, big steaks and the signature Crispy Garlic Chicken. ….

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